Saturday, February 20, 2010

Babini (Tomato Salad)

6 large tomatoes
3 Tbs. chopped chives
1 Tbs. garlic vinegar
3 Tbs. olive oil
Salt and pepper

Slice the tomatoes, season and pour on them the olive oil previously mixed with the vinegar. Sprinkle generously with chives and serve cold.

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